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Kiritsukuba Tokubetsu Honjozo Dry

霧筑波 特別本醸造 辛口

Kiritsukuba — Urazato Shuzoten, Ibaraki

Specifications

Type
Tokubetsu Honjozo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15–16%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The special honjozo designation, 60% polishing ratio and the 辛口 (dry) wording in the name point to a restrained aroma, a light-to-medium body and low sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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