Kiwamihijiri Tokubetsu Junmai Takashima Omachi
極聖 特別純米 高島雄町Kiwamihijiri — Miyashita Shuzo, Okayama
A Tokubetsu Junmai crafted from 100% Takashima Omachi, the original Omachi rice, polished to 60%.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Omachi
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A 60% polishing ratio, SMV +3, and descriptions of rich aroma and Omachi umami point to a restrained aroma with a medium-full body. The refined, clean finish suggests low sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Rich aroma and the umami of Omachi rice are the hallmarks of this sake, which offers a refined and crisp palate.
Other sake from this brand 8
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