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Kotsuzumi Daiginjo Tengaku

小鼓 大吟醸 天楽

Kotsuzumi — Nishiyama Shuzojo, Hyogo

Specifications

Type
Daiginjo
Rice
山田錦
Rice polishing ratio
45%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a daiginjo polished to 45%, the aroma is likely high, and an SMV of 0 suggests a balanced, medium-sweet profile with a light, smooth body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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