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Kotsuzumi Daiginjo Koin
小鼓 大吟醸 鼓韻Kotsuzumi — Nishiyama Shuzojo, Hyogo
Specifications
- Type
- Daiginjo
- Rice
- 山田錦、五百万石
- Rice polishing ratio
- 55%
- Yeast
- 小川酵母
- Alcohol
- 15–16%
- Sake meter value
- +3.5
- Acidity
- 1.1
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo classification at 55% polishing points to a fragrant, fruity aroma and a light body. The SMV of +3.5 is only slightly dry, and the low acidity of 1.1 softens the palate and adds a gentle sweetness impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 16
- Kotsuzumi Junmai Ginjo Kon Label小鼓 純米吟醸 紺ラベル
- Kotsuzumi Junmai sake Cha小鼓 純米酒 茶
- Kotsuzumi Junmai Ginjo Midori小鼓 純米吟醸 緑
- Kotsuzumi Junmai Ginjo Koden小鼓 純米吟醸 鼓傳
- Kotsuzumi Junmai Ginjo Ginga小鼓 純米吟醸 銀河
- Kotsuzumi Daiginjo Tengaku VINTAGE小鼓 大吟醸 天楽 VINTAGE
- Kotsuzumi Junmai Daiginjo Fuuraku小鼓 純米大吟醸 風楽
- Kotsuzumi Daiginjo Tengaku小鼓 大吟醸 天楽
- Kotsuzumi Aki no Hiyaoroshi小鼓 秋乃ひやおろし
- Kotsuzumi Honjozo Hana小鼓 本醸造 花
- Kotsuzumi Hoko Kenshu小鼓 奉鼓獻酒
- Kotsuzumi Kakan Ichiko小鼓 花閑一鼓
- Kotsuzumi Ginjo Shusen小鼓 吟醸 酒仙
- Kotsuzumi Kuro Nishiyamakyo小鼓 黒 西山居
- Kotsuzumi Junmai Ginjo Tanko小鼓 純米吟醸 丹鼓
- Kotsuzumi Rojo Yuka小鼓 路上有花