Mienokambai Kohaku Son
三重の寒梅 琥珀尊Mienokambai — Maruhiko Shuzo, Mie
A limited release with a mysterious aroma reminiscent of Shaoxing wine (Chinese rice wine) and a mellow, mature flavor.
Specifications
- Type
- Koshu
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Alcohol
- 20.5%
- Sake meter value
- -5
- Acidity
- 2.9
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
The amber color and mature, mysterious aroma described in the text, together with SMV -5 and acidity 2.9, point to a sweet, rich aged sake with complex aroma, placing it in the juku quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Born in 1968 (Showa 43), I have spent many years in a sake brewery that stays cool even in summer, thinking over all manner of things, at times weeping and at times laughing. I, who had long kept my methods closed to outsiders, have now decided to set out on a journey of my own. A mellow flavor that goes beyond the sensations of ordinary sake. An amber color reminiscent of tortoiseshell (bekko). And an mysterious, Eastern-style aroma. The years I have spent here will surely offer you a luxurious and high-quality moment.
Other sake from this brand 5
- Mienokambai Dry三重の寒梅 辛口
- Mienokambai Kami no Ho三重の寒梅 神の穂
- Mie no Kanbai Daikan Shibori三重の寒梅 大寒しぼり
- Mienokambai Kanzukuri三重の寒梅 寒造り
- Mienokambai Junmai Ginjo三重の寒梅 純米吟醸