No photo yet

Minami Tokubetsu Junmai Muroka

南 特別純米 無濾過

Minami — Minami Shuzojo, Kochi

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice
松山三井
Rice polishing ratio
60%
Yeast
高知酵母
Alcohol
18–19%
Sake meter value
+4
Acidity
2

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polish, 18-19% genshu strength and acidity of 2.0 point to a full, rich body. SMV +4 keeps sweetness restrained, with aroma led by rice character rather than fruit.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 14