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Nechi Otokoyama 55% Ginjo Burū Raberu
根知男山 55% 吟醸酒 ブルーラベルNechiotokoyama — Watanabe Shuzoten, Niigata
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 16.8%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a ginjo at 55% polishing, this sake should show a fruity, floral aroma. An SMV of +3 with low acidity of 1.3 points to a light body with a soft, mildly sweet balance.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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