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Nechi Otokoyama Kage Daiginjo plain filtration bottle pasteurization Genshu
根知男山 影大吟 素濾過瓶燗原酒Nechiotokoyama — Watanabe Shuzoten, Niigata
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 17.1%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The junmai daiginjo style with 50% polishing points to a fragrant aroma. Genshu at 17.1% and a low acidity of 1.4 add fullness and softness, and an SMV of +5 keeps sweetness modest.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 14
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