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Nechi Otokoyama Ginjo Genshu Hiyaoroshi
根知男山 吟醸原酒 ひやおろしNechiotokoyama — Watanabe Shuzoten, Niigata
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 17.4%
- Sake meter value
- +5
- Acidity
- 1.2
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The ginjo grade at 55% polishing and the 17.4% genshu point to a fragrant, full-bodied profile, while hiyaoroshi aging adds mellow maturity. SMV +5 with low acidity of 1.2 suggests a dry-leaning but soft, rounded sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 14
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- Nechi Otokoyama 57% Ginjo Nama根知男山 57% 吟醸酒 生酒
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