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Nechi Otokoyama Junmai Ginjo Muroka Bottle Pasteurization Genshu Yamada Nishiki
根知男山 純米吟醸 無濾過瓶燗原酒 山田錦Nechiotokoyama — Watanabe Shuzoten, Niigata
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16.8%
- Sake meter value
- +1
- Acidity
- 1.4
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 40% polishing ratio and ginjo grade point to a fragrant aroma, while the 16.8% genshu muroka style adds body and richness. An SMV of +1 with low acidity of 1.4 suggests a soft, slightly sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 14
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