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Onnajoshu Junmai Ginjo Nama
女城主 純米吟醸 生酒Onnajoshu — Iwamura Jozo, Gifu
The most popular junmai ginjo at our shop.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The text's fruity aroma and the junmai ginjo, nama specs point to a high aroma. An SMV of +3 and acidity of 1.5 suggest a slightly dry, light body, placing it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This ginjo has a fruity aroma and a slightly dry profile, and it is very easy to drink.
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