Osakazuki Hojun Karakuchi
大盃 豊潤辛口Osakazuki — Makino Shuzo, Gunma
Light, refreshing, and crisply dry
Specifications
- Type
- Futsushu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +3
- Acidity
- 1.2
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The futsushu type, SMV +3, low acidity of 1.2, and the description of a light, refreshing dry style point to restrained aroma, a light body and a dry but soft profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
(Refreshing and dry)
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