澤姫 特別純米 生原酒

Sawahime Tokubetsu Junmai Nama Genshu

澤姫 特別純米 生原酒

Sawahime — Inoue Seikichi Shoten, Tochigi

The pure umami of rice, refreshing on the palate and throat

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
18%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polishing ratio, 18% genshu nama specification, and description of rich umami with a crisp finish point to a full body and restrained aroma. The sharp finish suggests modest sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A rich yet light, clean-finishing nama genshu (unpasteurized, undiluted sake) with excellent value for money.

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