澤姫 特別本醸造 生原酒

Sawahime Tokubetsu Honjozo Nama Genshu

澤姫 特別本醸造 生原酒

Sawahime — Inoue Seikichi Shoten, Tochigi

A quietly popular favorite from Sawahime.

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Honjozo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
19%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The description's ginjo-standard aroma and the 19% genshu nama style suggest an aromatic, full-bodied profile with a rich texture. The 60% polishing ratio and the nama character point to a moderate rather than sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Many people have asked, "Is this a ginjo sake?" Yes, it actually meets the standards for ginjo sake. This undiluted sake offers excellent value for money.

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