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Sempuku Ginjo
千福 吟醸酒Sempuku — Miyake Honten, Hiroshima
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +5
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The ginjo grade with 60% polishing, SMV +5 and low acidity of 1.3 points to an aromatic yet light profile. The low acidity keeps the palate soft and gentle, with dryness at a moderate to slightly dry level.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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