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Sempuku Tokubetsu Junmai Tenpi Kanso Komeshu
千福 特別純米酒 天日乾燥米酒Sempuku — Miyake Honten, Hiroshima
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 14–15%
- Sake meter value
- +3
- Acidity
- 1.1
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A special junmai at 60% polishing with low acidity (1.1) and a mild SMV of +3 points to restrained aroma, a soft rice-driven body and a gently sweet impression, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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