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Shichihonyari Daiginjo Tobin-dori
七本鎗 大吟醸 斗瓶取りShichihonyari — Tomita Shuzo, Shiga
Specifications
- Type
- Daiginjo
- Rice
- 山田錦
- Rice polishing ratio
- 40%
- Yeast
- 協会14号
- Alcohol
- 16–17%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The daiginjo designation, 40% polishing, and SMV +5 point to a fragrant, fairly dry profile. Genshu strength and shizuku dripping add some weight, while the low acidity of 1.4 keeps the palate soft and light with only restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 16
- Shichihonyari Junmai Ginjo Nama Genshu七本鎗 純米吟醸 生原酒
- Shichihonyari Tokubetsu Junmai Genshu七本鎗 特別純米 原酒
- Shichihonyari Daiginjo Koshu七本鎗 大吟醸 古酒
- Shichihonyari Junmai Tamasakae七本鎗 純米 玉栄
- Shichihonyari Nigori Binkan Hiire七本鎗 にごり酒 瓶燗火入れ
- Shichihonyari Kasen七本鎗 佳撰
- Shichihonyari Junmai Daiginjo七本鎗 純米大吟醸
- Shichihonyari Daiginjo七本鎗 大吟醸
- Shichihonyari Junmai sake 80% Seimai七本鎗 純米酒 八十％精米
- Shichihonyari Junmai Ginjo七本鎗 純米吟醸
- Shichihonyari Josen七本鎗 上撰
- Shichihonyari Junmai sake七本鎗 純米酒
- Shichihonyari Genshu Ishida Mitsunari七本鎗 原酒 石田三成
- Shichihonyari Goraku七本鎗 互楽
- Shichihonyari Junmai Daiginjo Watashibune七本鎗 純米大吟醸 渡船
- Shichihonyari Junmai Watashibune七本鎗 純米 渡船