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Shichihonyari Tokubetsu Junmai Genshu

七本鎗 特別純米 原酒

Shichihonyari — Tomita Shuzo, Shiga

  • Undiluted (genshu)

Specifications

Type
Tokubetsu Junmai
Rice
玉栄(滋賀県産)
Rice polishing ratio
60%
Yeast
協会1701号
Alcohol
16–17%
Sake meter value
+4.5
Acidity
1.9

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A 60% polishing ratio, SMV +4.5 and acidity of 1.9 point to restrained aroma, while the genshu strength and higher acidity add body and richness. Sweetness is low, placing it in the rich, restrained jun style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 16