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Shinshu Kirei Kame

信州亀齢 龜

Kirei — Okazaki Shuzo, Nagano

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
39%
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai daiginjo designation, 39% polishing ratio and a light 15% alcohol point to a fragrant, light-bodied sake with restrained sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 13