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Sugata Junmai Ginjo Omachi Muroka Genshu

姿 純米吟醸 雄町 無濾過 原酒

Sugata — Iinuma Meijo, Tochigi

  • Undiluted (genshu)
  • Unfiltered (muroka)

Specifications

Type
Junmai Ginjo
Rice
雄町
Rice polishing ratio
50%
Alcohol
17%
Sake meter value
+1
Acidity
1.6

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Junmai ginjo grade with 50% polishing, Omachi rice, 17% genshu and muroka points to a full, rich body with moderate ginjo aroma. SMV +1 and acidity 1.6 suggest a near-medium sweetness balance.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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