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Sunshunakaya Junmai Ginjo Aiyama
駿州中屋 純米吟醸 愛山Sunshunakaya — Fuji Takasago Shuzo, Shizuoka
Specifications
- Type
- Junmai Ginjo
- Rice
- 愛山（兵庫県産）
- Rice polishing ratio
- 50%
- Yeast
- 静岡酵母
- Alcohol
- 17–18%
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
A junmai ginjo at 50% polishing with Aiyama rice and 17-18% alcohol suggests a fragrant yet full-bodied style. An SMV of +4 and acidity of 1.4 point to a soft, moderately dry profile with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 8
- Sunshunakaya Dry Junmai駿州中屋 辛口 純米
- Sunshunakaya Yamahai Junmai Ginjo Omachi駿州中屋 山廃 純米吟醸 雄町
- Sunshunakaya Tokubetsu Junmai Homare Fuji駿州中屋 特別純米酒 誉富士
- Sunshunakaya Yamahai Honjozo駿州中屋 山廃 本醸造
- Sunshunakaya Ginjo駿州中屋 吟醸
- Sunshunakaya Junmai Ginjo駿州中屋 純米吟醸
- Sunshu Nakaya Daiginjo駿州中屋 大吟醸
- Sunshunakaya Hatsufuji Junmai Muroka Nama Genshu駿州中屋 初富士 純米 生原酒 無濾過