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Tamanohikari Yamahai Junmai Ginjo
玉乃光 山廃 純米吟醸Tamanohikari — Tamanohikari Shuzo, Kyoto
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Yeast
- Not disclosed
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo brewing suggests a moderate fragrance, while yamahai adds umami and acidity for a fuller, rounder body. Sweetness is likely restrained, leaning toward a drier impression.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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