Tamanohikari Junmai Ginjo Rinzen
玉乃光 純米吟醸 凛然Tamanohikari — Tamanohikari Shuzo, Kyoto
The very essence of classic sake.
Specifications
- Type
- Junmai Ginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The junmai ginjo with 60% polishing and Yamada Nishiki, described as balancing acidity and umami, suggests moderate ginjo aroma and a fuller, umami-driven body. Its sweetness is modest, leaning toward a balanced, slightly dry profile, which places it in the juku quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A Junmai Ginjo made with 100% Yamada Nishiki, the king of sake rice. Acidity and umami are in balance.
Other sake from this brand 8
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- Junmai Ginjo Iwai 100%純米吟醸 祝 100％
- Tamanohikari Junmai Daiginjo Kokoro no Kyo玉乃光 純米大吟醸 こころの京
- Tamanohikari Junmai Daiginjo Bizen Omachi Omachi 100%玉乃光 純米大吟醸 備前雄町 雄町100％