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Tatenokawa Junmai Daiginjo Seme

楯野川 純米大吟醸 攻め

Tatenokawa — Tatenokawa Shuzo, Yamagata

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
15–16%
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 40% and classed as junmai daiginjo, this points to a high, fruity-floral aroma with a light body. Acidity of 1.5 is low, so the impression is soft and slightly sweet rather than crisp.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 30