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Tatenokawa Nanahoshi Ki

楯野川 七星旗

Tatenokawa — Tatenokawa Shuzo, Yamagata

A relentless pursuit that leads to ever greater heights

Specifications

Type
Junmai Daiginjo
Rice
Dewa Sansan
Rice polishing ratio
7%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
-3
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 7% polishing ratio, daiginjo-class production, and the text's emphasis on floral aroma point to high aromatic lift. An SMV of -3 and low acidity of 1.2 give a soft, mildly sweet impression, while the described rich umami keeps the body near the light-to-medium boundary, placing it in the kun style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Made with 100% Dewa Sansan, a sake rice grown by contracted farmers in Shonai. It is thanks to Tatenokawa Shuzo, a brewery that has continued to face its sake rice with sincerity as a junmai daiginjo brewery, that it was possible to combine the savory character of the rice with rice polished to 7%, an ultra-high polishing ratio (rice polishing ratio). By drawing out the full power of the rice, this bottle achieves a vivid aroma, rich umami, and an elegant taste free of off-flavors.

Other sake from this brand 30