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Tatsuriki Daiginjo Kome no Sasayaki Sakagura no Haru

龍力 大吟醸 米のささやき 酒蔵の春

Tatsuriki — Honda Shoten, Hyogo

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Daiginjo
Rice
山田錦(兵庫県産)
Rice polishing ratio
40%
Alcohol
18%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 40% polishing ratio and daiginjo classification point to a high, fruity aroma. Genshu at 18% adds weight, but the nama freshness keeps the body slightly light, placing it in the kun quadrant with a medium sweetness from SMV 0.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Seasonal limited-edition sake

Other sake from this brand 17