天覧山 純米酒

Tenranzan Junmai

天覧山 純米酒

Tenranzan — Igarashi, Saitama

An elegant aroma and a refreshing, crisp junmai sake

Specifications

Type
Junmai Shu
Rice
Gohyakumangoku
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
14.8%
Sake meter value
+2
Acidity
1.3

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The brewery describes a refined aroma and a light, smooth, crisp palate, which fits SMV +2 and low acidity of 1.3. This points to a restrained, light style with mild rice umami from 65% polishing and gentle sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Tenranzan is a popular product from Igarashi Shuzo in Hanno City, Saitama Prefecture. This junmai sake brings out the umami of the rice, with a light, smooth mouthfeel and a clean finish (kire). To make the most of its mellow flavor, it is best not served too cold. It can also be enjoyed warmed (kan). It pairs well with food and is a fine choice for an evening drink at home. A popular product from Igarashi Shuzo in Hanno City, Saitama Prefecture. An elegant aroma and a refreshing flavor make this junmai sake enjoyable from chilled to nurukan (lukewarm). The rice used is Gohyakumangoku (produced in Fukui Prefecture) for koji rice and Ayanominori (produced in Saitama Prefecture) for kake rice. The rice polishing ratio is 65%. It pairs well with meals and is a fine choice for an evening drink.

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