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Ukitamu Junmai Ginjo Dewa Sansan
うきたむ 純米吟醸 出羽燦々Ukitamu — Yonetsuru Shuzo, Yamagata
Specifications
- Type
- Junmai Ginjo
- Rice
- 出羽燦々（山形県産）
- Rice polishing ratio
- 50%
- Alcohol
- 15%
- Sake meter value
- +2
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo at 50% polishing points to a fragrant, fruity aroma. SMV +2, low acidity of 1.3 and 15% alcohol suggest a light, soft body with mild sweetness and moderate richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 6
- Ukitamu Yamahai Junmai Yamada Nishikiうきたむ 山廃純米 山田錦
- Ukitamu Daiginjo Yamada Nishikiうきたむ 大吟醸 山田錦
- Ukitamu Miyama Nishiki Shinshu Mu-Hiireうきたむ 美山錦 新酒・無火入れ
- Ukitamu Junmai Ginjo Miyama Nishikiうきたむ 純米吟醸 美山錦
- Ukitamu Ginjo Miyama Nishikiうきたむ 吟醸 美山錦
- Ukitamu Junmai Ginjo Omachiうきたむ 純米吟醸 雄町