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Urakasumi Aji Ginjo

浦霞 味吟醸

Urakasumi — Saura (Urakasumi), Miyagi

  • Origarami (cloudy)

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Sake meter value
+2
Acidity
1.3

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Ginjo grade at 50% polishing points to an aromatic profile, and the SMV of +2 with low acidity of 1.3 suggests a light, moderately soft palate. The origarami style adds a gentle texture and a touch of sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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