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Uyo Otokoyama Daiginjo "Choten"
羽陽男山 大吟醸｢澄天｣Uyootokoyama — Otokoyama Shuzo, Yamagata
A crisp, refreshing taste that brings to mind a clear autumn sky.
Specifications
- Type
- Daiginjo
- Rice
- Dewa Sansan
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 15.8%
- Sake meter value
- +2
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 40% polished daiginjo whose description of a clean, light taste and lingering elegant fragrance points to high aroma and a light body. SMV +2 with low acidity of 1.3 suggests a near-neutral, softly rounded sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A refined aroma lingers and resonates on the finish.
Other sake from this brand 7
- Uyo Otokoyama Daiginjo Hizukuri Daiginjo Koten羽陽男山 大吟醸｢秘づくり大吟醸 壺天｣
- Uyo Otokoyama Daiginjo Kanzukuri羽陽男山 大吟醸｢寒造り｣
- Uyo Otokoyama Junmai Kuro Label羽陽男山 純米「黒ラベル」
- Uyo Otokoyama Ginjo Ginga (吟雅)羽陽男山 吟醸「吟雅」
- Uyo Otokoyama Ginjo "Namazake Tsurarugi"羽陽男山 吟醸「生酒つららぎ」
- Uyo Otokoyama Junmai "Tokubetsu Koten"羽陽男山 純米「特別壺天」
- Uyo Otokoyama Junmai Ginjo羽陽男山 純米吟醸