Yauemon Shiho Shiri
弥右衛門 四方四里Yauemon — Yamatogawa Shuzoten, Fukushima
Shiho Shiri: eat what is grown nearby, and live by what is local.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai daiginjo polished to 45% with SMV +5 and acidity 1.4, together with the description of light, mid-dry, cleanly flowing elegance, points to moderate aroma, a light body and restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Water, rice, and craftsmanship are all nurtured in the land of Kitakata. A sake of tanrei chukara (light-bodied and medium-dry), it is an elegant style that flows cleanly across the palate.
Other sake from this brand 11
- Yauemon Junmai Daiginjo Muroka弥右衛門 純米大吟醸 無濾過
- Yauemon Daiginjo Dry弥右衛門 大吟醸 辛口
- Yauemon Junmai Daiginjo Koshu Tadatona (只トナ)弥右衛門 純米大吟醸 古酒 只トナ
- Yauemon Honjozo Kanzukuri弥右衛門 本醸造 寒造り
- Yauemon Junmai Ginjo Nama Omachi弥右衛門 純米吟醸 生 雄町
- Yauemon Junmai Dry弥右衛門 純米 辛口
- Yauemon Junmai Ginjo Muroka Nama Genshu弥右衛門 純米吟醸 無濾過 生原酒
- Yauemon Junmai弥右衛門 純米
- Yauemon Junmai Daiginjo Inochi弥右衛門 純米大吟醸 いのち
- Yauemon Kasumochi Genshu Yauemon Shu Jukusei Shu弥右衛門 カスモチ原酒 弥右衛門酒 熟成酒
- Yauemon Kasumochi Genshu Yauemon Sake弥右衛門 カスモチ原酒 弥右衛門酒