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Yauemon Kasumochi Genshu Yauemon Shu Jukusei Shu

弥右衛門 カスモチ原酒 弥右衛門酒 熟成酒

Yauemon — Yamatogawa Shuzoten, Fukushima

  • Undiluted (genshu)
  • Aged (koshu)

Specifications

Type
Genshu
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
17.8%
Sake meter value
-20
Acidity
2

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

An SMV of -20 and acidity of 2.0 point to a strongly sweet, full profile, and the 17.8% undiluted genshu adds density. Koshu aging suggests mature aromatic complexity, placing it in the juku quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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