雪の茅舎 純米吟醸

Yukinobosha Junmai Ginjo

雪の茅舎 純米吟醸

Yukinobosha — Saiya Shuzoten, Akita

Rounded, refined smoothness with a gentle aroma that lingers.

Specifications

Type
Junmai Ginjo
Rice
Akita Sakekomachi
Rice polishing ratio
55%
Yeast
Unknown
Alcohol
16–17%
Sake meter value
+1
Acidity
1.5

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The description cites fruity, refined aroma and gentle sweetness, and SMV +1 with acidity 1.5 supports a balanced, slightly sweet profile. The unfiltered 16–17% body reads as fuller yet clean and crisp, placing it in the aromatic, light-to-medium zone.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Winner of an IWC Gold Medal and Trophy. Since the start of the Heisei era, it has won more gold medals at the Annual Japan Sake Awards than any other brewery in Akita Prefecture, ranking first in the prefecture. This unfiltered Genshu (undiluted sake) has a fruity, gentle, and refined sweetness that hardly seems to come from rice, followed by a moderate acidity and a crisp, smooth finish. Given its outstanding consistency and strong reputation, this bottle is a good place to start for anyone wishing to get to know Yukinobosha.

Other sake from this brand 11