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Zaku Kaizan Ittekisui Omachi

作 槐山一滴水 雄町

Zaku — Shimizu Seizaburo Shoten, Mie

Specifications

Type
Junmai Daiginjo
Rice
雄町(岡山県産)
Rice polishing ratio
45%
Alcohol
16%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 45% as a junmai daiginjo, this sake points to a fragrant, fruity aroma. An SMV of 0 and 16% alcohol suggest a light body with moderate, gentle sweetness and a modest rice richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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