残草蓬莱 純米大吟醸

Zarusohorai Junmai Daiginjo

残草蓬莱 純米大吟醸

Zarusohorai — Oya Takashi Shuzo, Kanagawa

A rich aroma, gentle rice sweetness, and softly rounded acidity in a clean, dry sake that never tires the palate.

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The 40% polishing ratio and daiginjo grade point to a high aroma, and the description's 芳醇な香り and 完熟系のフルーティーさ support a juku-leaning profile. The rounded acidity and umami give moderate body while the 辛口 wording keeps sweetness low.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The finish is clean and crisp, yet depending on the serving temperature you can enjoy its umami and sweetness, along with the fruity character of fully ripened fruit.

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