
Akabu Junmai sake
赤武 純米酒Akabu — Akabu Shuzo, Iwate
Fresh white peach aromas give way to a clean, grapefruit-like brightness on the finish.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17.5%
- Sake meter value
- +1
- Acidity
- 1.6
Flavor profile Kun-shu
Kun-shu — aromatic and light
The description's peach and grapefruit-like fruit aroma and light, clean finish, together with 60% polishing, acidity 1.6 and SMV +1, point to a moderately aromatic, light, slightly dry profile. The 17.5% alcohol adds some weight to the rice umami.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
The soft, fluffy umami of rice comes through clearly, and a sharp citrus-like acidity rounds out the whole with good balance. It makes a lively accent to dishes with sweet sauces, such as simmered fish, yakitori, and roast beef. Its clean, light drinking character makes it easy to enjoy smoothly alongside a meal. Serve chilled (5–10°C) in a variety of glassware.
Other sake from this brand 17
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- Akabu Junmai Ginjo Yamada Nishiki赤武 純米吟醸 山田錦
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- Akabu MountainAKABU MOUNTAIN