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Chiyokotobuki Daiginjo

千代寿 大吟醸

Chiyokotobuki — Chiyokotobukitoraya Shuzo, Yamagata

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
15.7%
Sake meter value
+3
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a daiginjo polished to 40%, this sake should lean toward a fragrant, fruity profile. An SMV of +3 is slightly dry, while the low acidity of 1.2 softens the palate, suggesting a light, gentle body with a mild sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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