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Chiyomusubi Ginjo Hiyaoroshi

千代むすび 吟醸 ひやおろし

Chiyomusubi — Chiyomusubi Shuzo, Tottori

  • Hiyaoroshi (autumn)

Specifications

Type
Ginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The ginjo-shu designation points to an elevated, fruity aroma, while the hiyaoroshi aging suggests a rounder, fuller body. Sweetness is estimated at a moderate level.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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