Chiyomusubi Shuzo

千代むすび酒造

About

Founded in 1865 (Keio 1) Incorporated on November 29, 1954 (Showa 29)

Sake	Type	Polish	ABV	SMV
Chiyomusubi Junmai Dry Junkara	Junmai Shu	55%	16%	+15
Chiyomusubi Ginjo Hiyaoroshi Hiyaoroshi (autumn)	Ginjo
Chiyomusubi Junmai Ginjo Goriki Oonigori Nigori	Junmai Ginjo	50%	17%	+5
Chiyomusubi Ittan Momen	Honjozo		15%
Chiyomusubi Tokubetsu Junmai Nakadori Nakadori	Tokubetsu Junmai	55%	17.4%	+5.5
Chiyomusubi Nezumi Otoko no Tsubo	Honjozo	63%	15%	+12
Chiyomusubi Junmai Goriki Hiyaoroshi Hiyaoroshi (autumn)	Junmai Shu	60%
Chiyomusubi Medama Oyaji no Tsubo	Honjozo	63%	15%	+12
Chiyomusubi Junmai Ginjo Nama Nakadori Yamada Nishiki Unpasteurized (nama)	Junmai Ginjo	55%
Chiyomusubi Junmai Ginjo Goriki Fukurodori Nama Usunigori Unpasteurized (nama) Nigori	Junmai Ginjo	50%	18%	+3
Chiyomusubi Kitaro no Tsubo	Honjozo	63%	15%	+12
Chiyomusubi Junmai Ginjo Kitaro Bottle	Junmai Ginjo	55%
Chiyomusubi Junmai Ginjo Nezumi Otoko Bottle	Junmai Ginjo	55%
Chiyomusubi Sunakakebaba no Tsubo	Honjozo	63%	15%	+12
Chiyomusubi Junmai Ginjo Goriki Hiyaoroshi Hiyaoroshi (autumn)	Junmai Ginjo	50%
Chiyomusubi Tokubetsu Junmai	Tokubetsu Junmai	55%	15%	+3
Chiyomusubi Konakijiji no Tsubo	Honjozo	63%	15%	+12
Chiyomusubi Junmai Ginjo Nama Nakagumi Unpasteurized (nama)	Junmai Ginjo
Chiyomusubi Junmai Ginjo Goriki Fukurodori Nama Shizuku-zake Unpasteurized (nama)	Junmai Ginjo	50%	16.8%	+5
Chiyomusubi Kanjuku Junmai	Junmai Shu	55%	16%	-2.5
Chiyomusubi Junmai Ginjo Goriki	Junmai Ginjo	50%	16%	+5
Chiyomusubi Daisen no Kaori	Junmai Ginjo	55%	16%	+6

Booking: By phone or email
Price: 1. ¥1,000 2. ¥3,000
Duration: 60 minutes for both courses 1 and 2
What to expect: 1. Standard Course (for general visitors) Visit the facilities at Chiyo Musubi Shuzo and see parts of the brewery that are normally closed to the public. Mini lecture + brewery tour + tasting of 3 types of sake at the kakuuchi (in-house tasting corner) * Please make a reservation by phone at least 3 days in advance. * Brewery tours are held daily at 10:00 and 14:00. 2. Premium Course (for advanced enthusiasts) In addition to the Standard Course, the toji (master brewer) accompanies you inside the brewery, so you can learn in more detail about what Chiyo Musubi Shuzo is particular about. * Depending on the time of year, this course may not be available. Please check by phone. * Please make a reservation by phone at least 1 week in advance.
Notes: * On the day of the brewery tour, please refrain from eating natto and yogurt. * Minors and anyone who will be driving cannot taste the sake.
Phone: 0859-42-3191
URL: www.chiyomusubi.co.jp/