栄光冨士 SURVIVAL 玉苗

Eikofuji SURVIVAL Tamanae

栄光冨士 SURVIVAL 玉苗

Eikofuji — Fuji Shuzo, Yamagata

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
16–17%
Sake meter value
+0
Acidity
1.4

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and junmai daiginjo style point to a lively, fruity aroma. Genshu strength and junmai body add richness, but the nama freshness keeps it light, and an SMV of 0 with acidity of 1.4 gives a mildly round sweetness.}

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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