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Gokyo Hakuoten

五橋 白鴎天

Gokyo — Sakai Shuzo, Yamaguchi

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+9
Acidity
1.8

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A 60% polished junmai with SMV +9 and acidity 1.8 points to a dry, restrained aroma and a fuller, rice-driven body supported by the high acidity. Sweetness is low, placing it in the jun (restrained, rich) quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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