五橋 純米酒

Gokyo Junmai sake

五橋 純米酒

Gokyo — Sakai Shuzo, Yamaguchi

A soft, light entry, sharpened by a moderately high acidity.

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+5
Acidity
1.6

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 60% polishing, junmai style, SMV +5 and acidity 1.6 point to a crisp, light body that the acidity tightens, as the text describes. The restrained ginjo-like aroma and dry-leaning SMV suggest a low-to-moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A refined, restrained aroma reminiscent of ginjo. Warmed to nurukan (lukewarm sake), its flavor becomes even more appealing.

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