原田 特別純米酒

Harada Tokubetsu Junmai

原田 特別純米酒

Harada — Hatsumomidi, Yamaguchi

Crisp and smooth on the palate, with rich rice umami lingering in the finish.

Specifications

Type
Tokubetsu Junmai
Rice
Yamada Nishiki
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The description cites a clean finish with body and rice umami and a slightly dry profile, while the 60% polishing ratio and 16% alcohol point to restrained aroma and moderate richness, placing it in the jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A slightly dry sake with the robust character to stand up to meat dishes, yet refreshing. Enjoyable chilled or warmed to lukewarm (nurukan).

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