原田 特別純米酒 無濾過生原酒

Harada Tokubetsu Junmai Muroka Nama Genshu

原田 特別純米酒 無濾過生原酒

Harada — Hatsumomidi, Yamaguchi

A crisp, smooth special junmai sake with the richness and lingering umami of rice.

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice
Yamada Nishiki
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
17%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polish, 17% genshu junmai spec and the description's koku, rice umami, slightly dry character and weighty body point to restrained aroma, full body and low-to-mid sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A slightly dry sake that is refreshing yet robust enough to stand up to meat dishes. The substantial body of this unfiltered, unpasteurized undiluted sake (muroka nama genshu) is especially recommended.

Other sake from this brand 15