Harada Junmai Daiginjo Muroka Nama Genshu
原田 純米大吟醸 無濾過生原酒Harada — Hatsumomidi, Yamaguchi
Savor the full, weighty richness that only unfiltered, unpasteurized, undiluted sake can offer.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
The description of refined ginjo aroma and fruity character, together with 50% polishing, points to a high aroma. The genshu muroka nama body and rich koku suggest a full, umami-rich profile with modest sweetness, placing it in the juku quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Elegant, pleasing ginjo aroma with a delicate, gentle mouthfeel. Fruity flavors give way to the rice's umami, with a clean, refreshing character free of off-flavors. This Junmai Daiginjo has a crisp drinking style that brings out the savory flavors of food.
Other sake from this brand 15
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- Harada Junmai Ginjo Arabashiri "Haru"原田 純米吟醸あらばしり「ハル」
- Harada Natsujun Junmai "Natsu"原田 夏純米「ナツ」
- Harada Tokubetsu Junmai Akiagari "Aki"原田 特別純米酒秋あがり「アキ」
- Harada Tokubetsu Junmai Nigori "Fuyu"原田 特別純米にごり酒「フユ」