Hanagaki Daiginjo Kiwami no Hanagaki
花垣 大吟醸 究極の花垣Hanagaki — Nambu Shuzojo, Fukui
Our ultimate daiginjo, brewed for competition with every skill the brewery has.
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +5
- Acidity
- 1.3
Flavor profile Kun-shu
Kun-shu — aromatic and light
The description's 'hanayaka' aroma and the 35% polishing ratio of a daiginjo point to a high, fruity aroma. SMV +5 with low acidity (1.3) keeps sweetness moderate, while the described moderate body width and 17% alcohol give a light-to-medium, balanced texture.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made from Yamada Nishiki, the pinnacle of sake rice, the rice was polished generously and carefully pressed. An exuberant aroma, a dignified sweetness, a balanced range of flavor, and a deep lingering finish can be enjoyed. A limited release, with each bottle sequentially numbered.
Other sake from this brand 24
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- Hanagaki Kimoto Junmai Kome Shizuku花垣 生もと 純米 米しずく
- Hanagaki Yamahai Junmai Kome Shizuku花垣 山廃純米 米しずく
- Hanagaki Umeshu-yo Honjozo Genshu花垣 梅酒用 本醸造 原酒
- Hanagaki Junmai Gonen Koshu Nenpu花垣 純米 五年古酒 年譜
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- Hanagaki Junmai Cho-karakuchi花垣 純米 超辛口
- Hanagaki Bessen Daiginjo花垣 別撰 大吟醸
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- Hanagaki Daiginjo Gonen Koshu Nenpu花垣 大吟醸 五年古酒 年譜
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- Hanagaki Fuyu no Shiboritate花垣 冬のしぼりたて
- Hanagaki Kimoto Junmai Kame no O花垣 生もと 純米 亀の尾
- Hanagaki Daiginjo Juunen Koshu花垣 大吟醸 十年古酒
- Hanagaki Tokusen Daiginjo花垣 特選 大吟醸
- Hanagaki Junmai Ginjo Kame no O花垣 純米吟醸 亀の尾
- Hanagaki Junmai Daiginjo Shichiemon花垣 純米大吟醸 七右衛門