花垣 大吟醸 たれくち

Hanagaki Daiginjo Tarekuchi

花垣 大吟醸 たれくち

Hanagaki — Nambu Shuzojo, Fukui

Gin no Sei, dripping drop by drop.

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
17–17.9%
Sake meter value
+5
Acidity
1.2

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The daiginjo grade at 40% polishing and 17% alcohol, together with the description of a vivid aroma and deep umami, points to high aroma and a full, rounded body. A dry-leaning SMV of +5 and low acidity of 1.2 are balanced by the soft sweetness described, giving a moderate sweetness level.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Freshly pressed sake, drawn straight from the funakuchi (the press spout) and bottled right away. This is a limited-quantity new sake, with only a small amount bottled during the kanzukuri (winter brewing) season. Fragrant aromas rise from the glass, and a gentle sweetness and deep umami spread across the palate.

Other sake from this brand 24