
Horai Chogin Shizuku
蓬莱(岐阜県) 超吟しずくHorai — Watanabe Shuzoten, Gifu
The finest of our Daikan-zukuri (midwinter-brewed) daiginjo, with drops collected from the sake bag, the essence of a year's brewing.
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +5
- Acidity
- 1.2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 35% polished daiginjo and the description's light ginjo aroma point to a fragrant but restrained profile. SMV +5 with low acidity 1.2 suggests a soft, mildly sweet-leaning impression with some depth, placing it on the light aromatic side (kun).
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Enjoy its light ginjo-ka (the fruity, floral aroma characteristic of ginjo-style sake) and a calm, deep flavor.
Limited edition
Other sake from this brand 6
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- Horai Tobin Gakoi Hifu Horai蓬莱(岐阜県) 斗瓶囲 秘封蓬莱
- Horai (Gifu) Tezukuri Junmai Ginjo蓬莱(岐阜県) 手造り 純米吟醸
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