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Jujiasahi Kimoto Junmai
十旭日 生酛純米Jujiasahi — Asahi Shuzo, Shimane
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The junmai designation, 70% polishing and kimoto method point to restrained aroma and a full, rice-driven body. Sweetness is estimated at medium to slightly dry based on the style.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 8
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- Jujiasahi Junmai Shu十旭日 純米酒
- Jujiasahi Tokubetsu Junmai十旭日 特別純米酒
- Jujiasahi Junmai Genshu十旭日 純米原酒
- Jujiasahi Junmai Ginjo Nama Genshu十旭日 純米吟醸 生原酒
- Jujiasahi Shiboritate Namazake十旭日 しぼりたて生酒
- Jujiasahi Daiginjo十旭日 大吟醸
- Jujiasahi Junmai Ginjo Kairyo Omachi Nigori十旭日 純米吟醸 改良雄町 にごり