No photo yet
Koganesawa Junmai Ginjo Tachibaya
黄金澤 純米吟醸 橘屋Koganesawa — Kawakei Shoten, Miyagi
Specifications
- Type
- Junmai Ginjo
- Rice
- 蔵の華
- Rice polishing ratio
- 50%
- Alcohol
- 16.5%
- Sake meter value
- +2
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo at 50% polishing points to a clear ginjo aroma, while SMV +2 and acidity 1.4 suggest a soft, fairly light body with mild sweetness. This places it in the kun (aromatic and light) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 10
- Koganesawa Toji Godai黄金澤 杜氏五代
- Koganesawa Yamahai Junmai sake Hatsushibori Nama Genshu黄金澤 山廃 純米酒 初しぼり 生原酒
- Koganesawa Honjozo Yamahai Shikomi黄金澤 本醸造 山廃仕込
- Koganesawa Omachi 55黄金澤 雄町 55
- Koganesawa Asahi 50黄金澤 朝日 50
- Koganesawa Daiginjo黄金澤 大吟醸
- Koganesawa Hitomebore黄金澤 HITOMEBORE
- Koganesawa Tokubetsu Junmai Tachibaya黄金澤 特別純米酒 橘屋
- Koganesawa Natsuyobi no Yume黄金澤 夏呼の夢
- Koganesawa 29SHOCK黄金澤 29SHOCK